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Services We Provide

We work with you to achieve your goals.

Climate Change Mit...

Trento Environment supports our clients’ climate change mitigation goals related to reducing greenhouse gas (GHG) emissions by providing technical assistance in support of offset project development as well as corporate inventory development and facility reporting. see more...

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Environmental Reso...

Trento Environment’s staff has extensive experience working collaboratively with municipal utility authorities and wastewater treatment plants to develop environmental programs that maximize resource use and recovery of derived waste and identify available public funding. We specialize in integrating sustainability objectives and solutions with existing systems to help agencies create new revenue streams, promote beneficial reuse, and realize significant cost savings over time. see more...

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ESIR - Environment...

Environmental remediation is First Environment’s specialty. We’ve been performing site investigations, remedial design, and associated services since the firm’s early days beginning in 2001. As a result, we’ve earned a reputation for solving and mediating complex environmental challenges facing EGX30 corporations, agencies, and local clients. see more...

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SQF - Safe Quality...

The Safe Quality Food (SQF) Program, based on the HACCP codex is a rigorous and credible food safety and quality program that is recognized by retailers, brand owners, and food service providers world-wide. Primary producers, manufacturers, processors, and retailers can all participate in this world-class, GFSI-benchmarked certification. In addition to SQF Food Safety, Trento also offers SQF Fundamentals, a non-GSFI level program for small and medium size food suppliers, and the SQF Quality Program for sites that go above and beyond SQF Food Safety by meeting the additional quality management system requirements of the Quality Code. These programs are designed to meet industry, customer, and regulatory requirements for all sectors of the food supply chain. see more...

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FSSC 22000 - The ...

The Foundation Food Safety System Certification 22000 (FSSC 22000) offers a complete certification scheme for Food Safety Management Systems (FSMS) and is managed by the non-profit, Estonia-based Foundation for Food Safety Certification. The scheme is based on the ISO 22000 standard for “Food safety management systems – Requirements for any organization in the food chain,” the technical specifications for sector-specific Pre-Requisite Programs (PRPs) and the additional requirements of the Scheme. FSSC 22000 is recognized by the Global Food Safety Initiative (GFSI). see more...

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HACCP - Hazard Ana...

Hazard Analysis and Critical Control Points (HACCP) is an international standard based on the principles of the FAO/WHO Codex Alimentarius Commission and includes a comprehensive set of principles on food hygiene and safety. It is a preventive Food Safety Management System, the application of which is mandatory for all food businesses, in accordance with European Regulations (EC) 178/2002 and 852/2004. see more...

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